Italiana Confetti Maxtris Srl

Confetti, dragée, chocolate and macarons

Contacts

Via Cerqua Sant’Antonio, snc
80030 Scisciano (NA)
Italy

Founded in 1960
Scisciano (NA)

Italiana Confetti Maxtris embodies the excellence of Italian confectionery production for three generations, boasting over 100 years of experience in the sector.

As pioneers and leaders in confetti manufacturing and the art of chocolate processing, we have expanded our range with delights such as molded chocolate products and dragees.

Furthermore, we offer a variety of gluten-free bakery products, including macarons and donuts, which skillfully blend tradition and innovation.

Our dedication to quality is evident in every bite of our products, satisfying even the most refined palates.

Our constant pursuit of quality is reflected in every taste of our products, a testament to our continuous commitment to satisfying even the most discerning tastes. 


Our brands


Main markets

Italy, EMEA Area, Israel, USA, Canada, Brazil, North Africa, Japan


Certifications

BRC food
IFS food
Kosher
Kosher Dairy
Mandorla di Avola
Rainforest Alliance
TRADIZIONE ITALIANA
Italian Food Tradition s.c.ar.l.

Palazzo Pegaso c/o Aeroporto Internazionale di Napoli

Viale Fulco Ruffo di Calabria
80144 Napoli Italy

For Further information

© 2021 Tradizione Italiana - Italian Food Tradition. All rights reserved | Privacy Policy - Cookie Policy