Gruppo Di Martino

Pasta

Contacts

Via Castellammare, 82
80054 Gragnano (NA)
Italy

Founded in 1912 
Gragnano (NA)

The Di Martino Group is a point of reference in the Italian pasta market, with over a century of experience and a vision oriented towards quality, sustainability and the valorization of the territory. It brings together historic and specialized brands such as Pastificio Di Martino, Antonio Amato, Pastificio dei Campi and Di Martino Fresh, bringing the culture of Italian pasta to the world through a controlled supply chain and a strong bond with the territory.

The heart of the group is in Gragnano, where the Di Martino family has been producing pasta since 1912, combining experience and innovation. Pastificio Di Martino offers over 126 bronze-drawn shapes, slowly dried at low temperatures and made with 100% Italian durum wheat, rich in proteins, to guarantee authentic taste, cooking resistance and high digestibility.

The company's cultural and social vocation is reflected in transversal collaborations with entities such as Dolce&Gabbana, the Teatro San Carlo in Naples, Mattel with the Barbie brand, Food for Soul and in the partnership with Slow Food Italia, of which it has been an Official Supporter since 2015.


Our brands


Main markets

Italy, USA, North Europe, UK, Far East, Australia


Certifications

BRC Food
IFS Food
PGI
Kosher
Organic
ISO 9001:2008
ISO 14001:2004

Products

TRADIZIONE ITALIANA
Italian Food Tradition s.c.ar.l.

Palazzo Pegaso c/o Aeroporto Internazionale di Napoli

Viale Fulco Ruffo di Calabria
80144 Napoli Italy

For Further information

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